Soil type: Sandy loam on clay base
Clones : D1V7
Yeast: Wild & Alsatian isolate
Oak: 30% old French hogsheads
2018 was a warm and generous vintage. Plentiful frosty nights and heavy rains in winter delayed budburst. Flowering in Sauvignon Blanc in late spring occurred during a glorious run of warm weather. As a result the fruit grew and matured evenly.